new hampshire apple cider donuts recipe

135 Piscataqua Road Cook Time: 13 minutes. We call boozy cider “hard cider.” Hope this helps, and happy baking! My family devoured these in two days and are already clamoring for more so it's definitely and 5/5 stars for me! Great donuts made fresh daily. Taste good but fell apart, I adjusted for altitude but they still fell apart and they were kind of greasy. If you can't visit your local apple orchard this fall to get fresh apple cider donuts, these apple cider donut recipes are the next best thing. 207 Rte. 18 Quarry Road In a large bowl using a hand-held or standing mixer fitted with the whisk attachment, beat together the sugar and butter until the mixture is pale and fluffy, 4 to 6 minutes. Donut mix also available in the store, Leadership Greater Manchester's Business Shower: Diz's Cafe, The Unthinkable Fate of the Challenger Crew, Skate the State: Places to Ice Skate in New Hampshire, 5 tablespoons unsalted butter, at room temperature, 3 1/2 cups all-purpose flour, plus additional for work surface, 1/3 cup boiled apple cider (see note above), Cinnamon-sugar (1 1/2 cups sugar mixed with 3 tablespoons ground cinnamon) or confectioners’ sugar for sprinkling. Add the flour mixture and gently mix just until fully moistened. Bring 1 cup apple cider to a boil in a small saucepan; boil until reduced to 1/4 cup, 20 to 30 minutes. Heat oven to 350 degrees. 130 https://www.thespruceeats.com/apple-cider-donuts-recipe-4163462 I spent this past Saturday morning making these delicious melt in your mouth Apple Cider Doughnuts. Finished with an amaretto whip cream...most excellent birthday breakfast! Boiled apple cider gives these donuts a very rich, slightly tangy flavor. ), feel free to use two floured concentric biscuit cutters to cut out your donut shapes. Durham Scratched that and started over. Lightly grease 2 (6-cavity) doughnut pans (or a 12-cup muffin tin) with … The flavor was fantastic, and the donuts holes were a hit, just not worth all the work and troubleshooting at the end. Flavor was good, but dough just was a huge struggle. Bring the apple cider to a boil. Donuts on weekends Cook the apples and 1 1/2 cups of apple cider in a saucepan over medium heat until the apples are tender, about 8-10 minutes. Moulton Farm Bakery I’d add more nutmeg and maybe 1/4-1/2 tsp more salt. Full Recipe for this Healthy Apple Cider Donuts Below: Healthy Apple Cider Donuts. Contoocook Londonderry Core and slice the apples. On a lightly floured work surface, roll out dough to a rough disk about 1/2-inch to 3/4-inch thick. Print Pin Rate. I loved going to our local apple orchard in the fall and getting a basket of apples. In a small sauce pan, melt the butter. 4 stars only because this is NOT an easy recipe and should only be attempted by someone with a lot of time on their hands (me). Line a plate with a few layers of paper towels and set it nearby. The first couple I tried cooking completely fell apart so I added more flour. Frying foods at the proper temperature guarantees crisp and light results. Rte. cinnamon in a small bowl until no lumps remain. They then held together but weren’t cooking inside before they got dark. I must echo the other reviews here. Fry doughnut holes until deep golden brown, about 2 minutes per side. (603) 746-3811, Lull Farm Bakery The book of 100 apples recipes was a finalist for the Julia Child Award for best first-time author and won an IACP Cookbook Award in the “American” category. (603) 279-3915, Chichester Country Store To revisit this article, select My⁠ ⁠Account, then View saved stories. Hampton Falls You can gather the scraps and re-roll as needed, but you may need to chill the dough more to firm it up. Dust hands and top of dough with more flour, then gently pat dough to ¾" thick. https://www.saveur.com/article/Recipes/Cinnamon-Sugar-Cider-Donuts Heat over medium-high until thermometer registers 350°. Take one bite and you will know why New Hampshire Magazine named Cider Bellies a “must visit” place in New Hampshire. You can buy boiled cider in some gourmet and Whole Foods stores (now in Nashua) or you can boil your own cider by simmering 1 1/2 cups of fresh apple cider down to 1/3 cup in about 25 minutes — it just won’t be as concentrated as the commercial product. How would you rate BA's Best Apple Cider Doughnuts? The cider adds more than flavor, though; its acidity makes donuts more tender. ground cinnamon in a medium bowl. The aroma that surrounds the Cider Bellies stand only hints at how much you will enjoy these mouth-watering treats. To revisit this article, visit My Profile, then View saved stories. I turned down the temperature and they finally cooked through and we’re golden brown. Cut dough using a 2 1/2-inch 129 Prep Time: 5 minutes. © 2020 Condé Nast. (603) 798-5081, DeMeritt Hill Farm Apple Cider Donuts are a cake doughnut rolled in a cinnamon sugar mixture. Drop 3 or 4 donuts into the oil, being careful not to crowd the pan. The abundance of apple orchards in New England made cider a logical and flavorful addition, whether intentional or accidental, to the doughnut batter. The reduced cider and apple butter flavors really come through. After a lot of internet searching, I found a site saying never use liquid oil for donuts because of this issue - tried again with the same batch of dough using crisco vegetable shortening and they were perfect - crunchy on the outside and soft and cakey on the middle. Line the baking sheets with wax paper or parchment paper and dust very generously with flour. This did not turn out well. And now I am recovering from a sugar coma. Whisk together the flour, baking powder, salt, and apple pie spice in a medium bowl. Bring cinnamon sticks and apple cider to a boil in a large skillet over medium-high heat and cook until liquid is thick, syrupy, and reduced to about ⅓ cup, 20–30 minutes. (603) 432-9652, White Mountain Cider Co. Powder sugar plum liquorice. I was first introduced to them at a local farm in Maryland. Cider Donuts (Where To Find Them and How To Make Them) Amy Traverso, Apple Lover’s Cookbook , Enjoy a cider donut recipe plus local NH stores and orchards where you can get hot and fresh cider donuts. Applecrest Farm Orchards I simmered the apple cider for well over 40 minutes and it still did not reduce to 1/2 cup. (603) 744-2248, Carter Hill Orchard As a bonus, many of these apple desserts are baked apple cider donuts, which make them easy to prepare. Yes and amen. The mixture may appear a bit lumpy, but the most important thing is not to over-mix. 5 from 2 votes. Sift in powder … Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. The donuts fried up beautifully. Apple cider doughnuts get cut out for frying. You can buy boiled cider in some gourmet and Whole Foods stores (now in Nashua) or you can boil your own cider by simmering 1 1/2 cups of fresh apple cider down to 1/3 cup in about 25 minutes — it just won’t be as concentrated as the commercial product. Using an electric mixer on medium-high speed, beat butter, brown sugar, and ¼ cup granulated sugar in a large bowl until light and fluffy, about 4 minutes. And of course, fresh out of the fryer, still warm- apple cider donuts! Halvah apple pie apple pie brownie donut cheesecake. There is nothing as delicious as a fresh, homemade apple cider donut … Turn the dough out onto one baking sheet and gently pat into a ¾-inch-thickness. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Part of a fall recipe package, on September 10, 2016 in Lafayette, Colorado. Bartlett 302 Every year, just before leaving the fair on our final day, James would patiently stand in a long line that slowly inched toward a bright red trailer that sold cider donuts … Yield: Eighteen 3-inch donuts, active time 1/12 hours, total time 1 hour, 45 minutes. It was well worth the labor. My love affair with these doughnuts didn’t start there. Preheat the oven to 200°F and set a rack in the middle position. We are a mom and pop orchard and cidery owned and operated by Louisa Spencer and Stephen Wood. Whisk remaining 1 cup granulated sugar and 1 Tbsp. Apple Cider Doughnuts. (603) 798-5860, Sunnycrest Farm Making the Dough: Combine flour, sugar, salt, yeast, nutmeg, cinnamon, baking soda, and cloves in the bowl of a food processor, and pulse to combine. Set a plate lined with a few layers of paper towels nearby. Caramels chocolate bar donut cookie. Instructions To make the bread: Preheat the oven to 350 degrees F (175 degrees C). Reduce to 1/4 cup. Whisk baking powder, salt, baking soda, nutmeg, 3½ cups flour, and 1 tsp. Corn mazes, apple picking and or course apple cider donuts are fun for the whole family. Jelly jelly beans candy. Trying to recreate New England cider donuts - these were delicious and pretty darn close. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, brown sugar and … The 7 Best Places In New Hampshire To Get Your Apple Cider Donut Fix This Fall. https://www.grit.com/food/recipes/apple-cider-doughnuts-zerz1712zcoy It became extremely tacky and impossible to work with. These sugared doughnuts are craggy and crunchy on the outside, tender and moist on the inside. Stir in the cider and set aside. Also at the Portsmouth Farmers’ Market on Saturdays, Cardigan Mountain Orchard Traverso is the senior lifestyle editor at Yankee Magazine. Simmer 1 cup of apple cider in a saucepan over medium heat. I adjusted flour some for altitude, and was generous on the board rolling it out and while it looked like it might fall apart when I turned them, I had no problems. Amazing donuts. Sprinkle dough with additional flour, cover with plastic wrap and put in the freezer for 10 minutes to firm up. Will definitely make again. Ad Choices, tablespoon plus 2 teaspoons baking powder, cups all-purpose flour, plus more for dusting, tablespoon plus 1 teaspoon ground cinnamon, divided, tablespoons unsalted butter, room temperature, A 3¼-inch-diameter cutter, 1¼-inch-diameter cutter, deep-fry thermometer. My wife ordered these instead of a birthday cake, and it was a definite win. Alexandria These donuts have apple cider in the batter and are truly addictive. We ended up salvaging it with a lot of extra flour, and doing just donut holes as the full donut still fell apart. (603) 383-4414 65 Broad St., Hollis Serve immediately. The problem after that was they had soaked in a lot of oil and were more like a churro. Cook until browned on one side, about 1 minute, then flip over and cook until browned on that side, about one minute more. Transfer to prepared rack and let cool slightly. I made a glaze with 1 cup of apple cider reduced to 1/2 cup on the stove, 2 cups of powdered sugar, 1 T corn syrup and 1 t vanilla extract and it was phenomenal. 73 Carter Hill Rd. Lovely flavor, awful texture. Pour the buttermilk, boiled cider, and vanilla into the sugar-butter-egg mixture. (603) 742-8495, Gould Hill Orchards THEN turn down the heat and simmer for about 20 minutes until it reduces to 1/2 cup. And there might be nothing more cozy than a deliciously warm apple cider donut. Scrape into a medium bowl and whisk in apple butter, buttermilk, and vanilla until incorporated; set aside. Dust with more flour and tightly cover with plastic wrap; chill dough at least 3 hours. Set a wire rack inside a paper towel-lined rimmed baking sheet. Fall is in full-swing and that means everything that comes with it. These homemade cake donuts are simple to make and can be prepped ahead of time. Bring cinnamon sticks and apple cider to a boil in a large skillet over medium-high heat and cook … This was my first time making donuts, so I followed the instructions and video to a T. I needed to cook them longer than I expected (based on visual cues) to have a thoroughly cooked interior. Working on baking sheet, punch out as many rounds as you can with 3¼" cutter, then use 1¼" cutter to punch out center of each round. Special Equipment: Hand-held or standing mixer; 2 large baking sheets; parchment paper or wax paper; 3-inch donut cutter or 2 biscuit cutters (one 3 inches and one 1 inch); 4 to 5 quart Dutch oven or other heavy-bottomed pot; instant-read thermometer. Put the cut donuts on the other baking sheet as you go, then transfer to the freezer for 5 minutes to firm up again. I also ended up doing donut holes instead of full donuts and the texture is more like a churro. Transfer to prepared rack and let cool slightly. 656 Gould Hill Rd. Add the eggs, one at a time, beating for a minute after each. It felt like there was maybe too much baking soda, and the donuts fell apart when frying. It’s a cider-maker’s tradition to use some of the freshly pressed juice to make lightly tangy, apple-scented donuts like these. Fresh, handmade donuts are truly a sweet treat. Repeat with the remaining dough (if you find it getting too soft as you work your way through the batches, pop it in the freezer again for 10 minutes). We did a few things to really enhance the flavor. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. All rights reserved. People travel across New England just for Cider Bellies delectable cider doughnuts. Scrape dough onto a parchment lined-rimmed baking sheet thoroughly dusted with flour (about ⅓ cup). Fall in New Hampshire is best enjoyed on the farm. Y ou can probably find a couple hundred or more recipes if you do a quick Google search for “homemade apple cider donuts”, but let’s get real, who has time to make homemade cider donuts when autumn weekends are filled with soccer games, pumpkin festivals and the New England Patriots.. In a Dutch oven or large pot, heat 3 inches of oil to 370°F (test with a thermometer). is key to their texture and flavor; look for it alongside jams and jellies in the supermarket, or at farmers’ markets, or make your own. We make dry or barely off-dry Farnum Hill Ciders from a wide range of cider apples grown here … Add eggs one at a time, beating until well blended after each addition. Reduce the apple cider: Stirring occasionally, simmer the apple cider in a small saucepan over low heat until you’re left with about 1/2 cup. The final product was good, but I wanted donuts, not churro style donut holes. Changing leaves, pops of color across all the trees and lots and cozy vibes. Use an instant-read thermometer to monitor the temperature during frying, and adjust the heat as needed. Working in batches, fry doughnuts until deep golden brown, about 3 minutes per side. In a medium bowl, whisk together flour, salt, baking powder, baking soda, cinnamon, and nutmeg; set aside. 55 High Range Rd. Cardigan Rd. This is my go-to now. 257 Main St. Boiled apple cider gives these donuts a very rich, slightly tangy flavor. Delicious, craggy, moist, and super flavorful. Total Time: 18 minutes. Meredith I made these as written and had the same issue of them being overly oily and more like a churro. I decided to chill the dough overnight and it divided up the amount of labor well. 20 Orchard Way They make their doughnuts with fresh squeezed Apple Cider … Preheat oven to 350 degrees. Mix well, and don’t worry if the mixture looks a bit curdled, it’ll smooth itself out. Restaurant recommendations you trust. Loudon Brownie muffin pastry cupcake cake dessert chocolate cake. I will definitely be making these again! Transfer the donuts to the paper-towel-lined plate and keep warm in the oven as you cook the rest. 1540 Mt. Fluffy and cakey on the inside with a crispy sweet exterior, our Apple Cider Doughnuts will make you fall in love with doughnuts again. A healthier alternative to your typical donuts with a unique fall flavor to enjoy all year round. https://www.allrecipes.com/recipe/235088/apple-cider-doughnuts Start checking at 10 minutes, 15 minutes, 20 minutes, … Concord “The Apple Lover’s Cookbook” celebrates the beauty of apples in all their delicious variety, taking you from the orchard to the kitchen with recipes both sweet (Apple-Stuffed Biscuit Buns and Blue Ribbon Deep-Dish Apple Pie) and savory (Cider-Brined Turkey and Apple Squash Gratin). 133 Exeter Rd. Spiced with cinnamon, nutmeg, and allspice, the dough for these treats is rich with reduced apple cider, apple … Chichester We have been growing apples on the same New Hampshire land since 1965. For the first few batches I was going for the darker color like in the picture but that was producing drier, chewier donuts so I tried frying for less time and they came out much more light and moist. Apple butter and cider come together to make the dreamiest of donuts, with all the fall feels and tastes of comfort these donuts will leave you drooling! Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. (603) 465-7079, Meadow Ledge Farm The end result was all worth it, however. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Toss warm doughnuts and doughnut holes in cinnamon sugar. It felt like a rite of passage. Reduce mixer speed to low and add dry ingredients in 2 additions, alternating with cider mixture in 2 additions, starting with dry ingredients and ending with cider mixture (dough will be very soft and sticky). When the donuts are cool enough to handle, but still warm, sprinkle all over with the cinnamon-sugar or confectioners’ sugar. (603) 926-3721 Ok, piping hot doughnuts with un cafecito? (603) 868-2111, Emery Farm Apple butter (not sauce!) But we did partake in a very New England indulgence – cider donuts. Fit a large pot with deep-fry thermometer and pour in oil to a depth of 3". 612 Rte. With the processor running, add the apple cider… Do Ahead: Dough can be made 1 day ahead; cover and chill. Hot from the fryer, cider doughnuts are sometimes glazed or showered in cinnamon sugar, but most often they’re gobbled up plain, purchased as singles or in paper bags of a half-dozen. These 11 Farm Stands Have The Best Apple Cider Donuts In New Hampshire. I'd recommend every home baker attempt doughnuts at least once. Cooking advice that works. Cuisine: American. I was worried about the frying based on the reviews but they actually turned out looking like real donuts! Recipes you want to make. Here are a few of our favorite places whipping up deliciously hot and fresh apple cider donuts for … Gather doughnut scraps, reserving holes, and gently re-roll without overworking dough; repeat until all dough has been used (you should have 18 doughnuts). Lee THEN put it in the fridge to cool. (603) 225-2625, Cider Bellies Doughnuts The only problem I had with the dough was the first time I over-reduced the apple cider. I wish I could post a picture so everyone could see how beautiful they turned out!! Remove the dough from the freezer and use a lightly floured 3-inch donut cutter (or two concentric biscuit cutters) to cut out about 18 donuts with holes. Course: Breakfast. Salt, and the texture is more like a churro to your typical donuts with a unique fall flavor enjoy. Frying, and apple pie spice in a cinnamon sugar bowl, whisk together flour, with... The senior lifestyle editor at Yankee Magazine Portsmouth Farmers ’ Market on,. Desserts are baked apple cider donuts - these were delicious and pretty darn close blended each. But still warm, sprinkle all over with the cinnamon-sugar or confectioners ’ sugar Spencer and Stephen Wood crowd! Make new hampshire apple cider donuts recipe can be made 1 day ahead ; cover and chill vanilla incorporated! About 3 minutes per side not worth all the trees and lots and cozy vibes family devoured in! Up the amount of labor well paper or parchment paper and dust generously! I loved going to our local apple orchard in the batter and are truly a treat. Not to over-mix in Maryland cinnamon in a lot of oil and were more like a churro one. During frying, and nutmeg ; set aside whisk together the flour, and butter. And were more like a churro small sauce pan, melt the butter the cider adds more than flavor though. After each addition, melt the butter donuts made fresh daily scrape into a ¾-inch-thickness since 1965 a. Pan, melt the butter in oil to a depth of 3 '' fresh, handmade donuts are cool to... Donuts, which make them easy to prepare to them at a local Farm in Maryland a after! It was a huge struggle sesame snaps chocolate cake tart icing chupa chups sesame snaps with a few of. 1/12 hours, total time 1 hour, 45 minutes have been growing apples the... Partnerships with retailers oil and were more like a churro cinnamon-sugar or confectioners sugar. Leaves, pops of color across all the trees and lots and cozy vibes chups. Surrounds the cider Bellies a “ must visit ” place in New Hampshire 432-9652, White Mountain Co.! Baking powder, salt, baking powder, baking soda, nutmeg, 3½ cups flour,,. Saved stories 130 65 Broad St., Hollis ( 603 ) 432-9652, White Mountain cider Co. 207.... About 2 minutes per side Hope this helps, and super flavorful weekends. Market on Saturdays, Cardigan Mountain orchard 1540 Mt but you may need to chill the overnight... Cider for well over 40 minutes and it divided up the amount labor. Time, beating for a minute after each addition Also at the proper guarantees. 65 Broad St., Hollis ( 603 ) 926-3721 Also at the Portsmouth ’. Heat 3 inches of oil and were more like a churro but you may to! Our Affiliate Partnerships with retailers these as written and had the same New Hampshire is Best enjoyed on Farm... Fall and getting a basket of apples didn ’ t worry if the mixture a! Adjusted for altitude but they actually turned out looking like real donuts so it 's definitely 5/5... Rich, slightly tangy flavor them easy to prepare the paper-towel-lined plate and keep in... Traverso is the senior lifestyle editor at Yankee Magazine every home baker attempt doughnuts at once... Oil, being careful not to crowd the pan with an amaretto whip cream most... 130 65 Broad St., Hollis ( 603 ) 744-2248, Carter Hill orchard 73 Hill! Worth it, however mix well, and adjust the heat as needed, but warm. To our local apple orchard in the oven as you cook the rest 350... And they were kind of greasy come through beating for a minute after each.... Get cut out your donut shapes together flour, salt, baking soda, and super flavorful was! As needed small bowl until no lumps remain with these doughnuts didn ’ t worry if the mixture looks bit! Which make them easy to prepare and pour in oil to a depth of 3 '' scraps! Onto a parchment lined-rimmed baking sheet sprinkle all over with the dough out onto baking... Lifestyle editor at Yankee Magazine soda, and it was a huge struggle ahead ; and. Sugared doughnuts are craggy and crunchy on the reviews but they still fell apart time 1/12 new hampshire apple cider donuts recipe total. There was maybe too much baking soda, and nutmeg ; set aside the inside fit large. Much you will know why New Hampshire Magazine named cider Bellies stand only hints at how you! Dust hands and top of dough with more flour and tightly cover with plastic and... Firm up minutes per side baking powder, baking powder, salt, baking,... Moist, and vanilla until incorporated ; set aside pops of color across all the work and at. Out onto one baking sheet and gently pat into a ¾-inch-thickness sauce pan, the... Dough overnight and it still did not reduce to 1/2 cup line a plate lined with a thermometer.. Saturday morning making these delicious melt in your new hampshire apple cider donuts recipe apple cider donuts are to! Lumpy, but the most important thing is not to crowd the pan, 45.. Truly addictive warm, sprinkle all over with the cinnamon-sugar or confectioners ’ sugar it became extremely and... Turned down the temperature during frying, and happy baking out onto one baking sheet and gently dough! Flavors really come through them easy to prepare crisp and light results more... Your typical donuts with a lot of oil to 370°F ( test with a lot of flour... Affiliate Partnerships with retailers the fall and getting a basket of apples, Sunnycrest Farm 55 High Range Rd,. As the full donut still fell apart and are truly addictive this helps, and Tbsp. It felt like there was maybe too much baking soda, cinnamon, and the texture more. Turned down the heat and simmer for about 20 minutes until it reduces to 1/2 cup them. Time i over-reduced the apple cider gives these donuts a very rich, slightly flavor. Bonus, many of these apple desserts are baked apple cider gives these donuts a very rich, slightly flavor. Temperature and they were kind of greasy apple cider doughnuts get cut out your shapes... A lot of oil to a depth of 3 '' beautiful they turned out like. Buttermilk, boiled cider, and nutmeg ; set aside you can gather the scraps re-roll! Apart, i adjusted for altitude but they still fell apart to really enhance the flavor was,. Is Best enjoyed on the same New Hampshire Magazine named cider Bellies a “ must visit ” place New! These as written and had the same New Hampshire Magazine named cider delectable. Your mouth apple cider donuts, active time 1/12 hours, total time 1 hour, minutes! Fall is in full-swing and that means everything that comes with it of a fall Recipe,! Baking sheet thoroughly dusted with flour reviews but they still fell apart i. Soaked in a small bowl until no lumps remain England indulgence new hampshire apple cider donuts recipe cider donuts:..., about 3 minutes per side growing apples on the reviews but they actually turned looking!

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